Chicken
Illustration by Mark Stansberry II
Table of Contents:
Chicken Recipes (Only Roast Chicken at the moment, more to be added)
Resources
(Black Authors in Bold/White Authors in Basic)
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Carney, J. A., & Rosomoff, R. N. (2011). In the shadow of slavery: Africas botanical legacy in the Atlantic world. Berkeley, CA: University of California Press.
McGee, H. (2004). On food and cooking the science and lore of the kitchen. New York: Scribner.
Miller, A. (2013). Soul food: the surprising story of an American cuisine, one plate at a time. Chapel Hill: The University of North Carolina Press.
Williams-Forson, P. A. (2006). "Building houses out of chicken legs": African American women, material culture, and the powers of self-definition. The University of North Carolina Press.
Douglass Opie, F. (2008) Hog and Hominy: Soul Food from Africa to America. Columbia University Press.
Eyes on the Prize; America, They Loved You Madly; Interview with Georgia Gilmore. Boston, MA: Film and Media Archive, Washington University in St. Louis, American Archive of Public Broadcasting (WGBH and the Library of Congress), Boston, MA and Washington, DC. Retrieved from http://americanarchive.org/catalog/cpb-aacip_151-gm81j9838
Illustrations by Mark Stansberry II